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About Jersey Cattle: The Butter Breed of Dairy Cattle (en Inglés)
R. M. Gow
(Autor)
·
Jackson Chambers
(Introducción de)
·
Createspace Independent Publishing Platform
· Tapa Blanda
About Jersey Cattle: The Butter Breed of Dairy Cattle (en Inglés) - Chambers, Jackson ; Gow, R. M.
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Reseña del libro "About Jersey Cattle: The Butter Breed of Dairy Cattle (en Inglés)"
This special reprint edition of "About Jersey Cattle" was written by R.M. Gow, and first published in 1909. It is a truly valuable antiquarian text. Some of the topics covered by Gow in the book include Specialization of Cattle Breeds, The Jersey An Old Breed, Native Environment, Widening Demand for the Breed, Tests of Dairy Performance, Characteristics of Jersey Cattle, Treatment and Feeding, Diary Performance of Jersey Cows, and more. Also features stunning antique illustrations and photographs of Jersey Cows. This rare text will be a great asset to the libraries of all who are interested in the history of the Jersey breed, the US Cattle Industry, or Agricultural history in general. IMPORTANT NOTES: Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
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